We grow the bi-color varieties of sweet corn with yellow and white kernels, known widely as butter and sugar. We have taste tested and chosen a select number of varieties of sweet corn that we feel perform best in our location and soil condition. Try some yourself, and you’ll see why!
Sweet Corn All Summer Long!
We plant every five to ten days depending on the season, often sowing three or four different varieties in one planting. This results in some 70 different plantings of corn to ensure a long harvest season and a steady supply of sweet corn throughout the summer.
From our 70 acres of corn, with an extensive irrigation system, we offer ten different varieties, planted as early as the soil can be worked, with the first few plantings under plastic to protect them from unpredictable spring weather. We only pick a given patch of corn for three-to-four days in order to keep it at peak ripeness.
Our sweet corn is sold throughout the region through wholesale, at our Farm Stands, and we wholesale to many local farmstands.